Viking Lobster Co., 366 Tonawanda St, Buffalo, New York 14207, United States
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FOOD THE WAY IT SHOULD BE
FARM TO TABLE PRODUCE
ONLY THE FRESHEST SEAFOOD

 Please plan on being with us a few hours. Reservations are strongly recommended. We are a cash only establishment. 

Reservation Request

Please give all information requested so we can better serve you. All email requests made after 3pm will be confirmed the following business day.

Please plan on spending a few hours with us

Viking Lobster Company

Viking Lobster Co., 366 Tonawanda St, Buffalo, New York 14207, United States

(716) 873-1079

Hours




About Us

RESTAURANT

We get all our fresh seafood directly from the processors on the North Atlantic Coast. The only way for an individual to get fresher product is to catch it themselves. Although fresh seafood is our reputation, our steaks and bbq ribs have a dedicated following. All our soups, salads, dressings, bread and side dishes are Unique to the Viking Lobster Company and prepared in house. 


WHOLESALE & CATERING

Our products arrive in less than 12 hours from the docks. Our live lobster holding system maybe the largest located in New York state, outside of New York City and Long Island.  As long as you give us a few days notice we can get you our fresh seafood at great wholesale prices. Orders Big or small just call the restaurant to place your order.

We believe events are social occasions that foster great memories. Whatever the reason to gather large groups of people and food is involved, Viking Lobster Catering should be considered. Our focus is to provide the freshest, most natural and quality food possible. The unique cooking apparatus we invented ensures quick delivery of hot food in the shortest possible time and in quantities not matched by anyone else.


VIKING FARM

We refuse to compromise on quality in our Restaurant.  We only use fresh organically grown ingredients from our farm, in Middleport NY, in our recipes. We truly only serve what we would eat ourselves. If you would like to purchase some of our produce just give the Restaurant a call. You can schedule a pick up at the Restaurant or make arrangements to visit our Farm to pick your own.

Press

Buffalo Rising

"The place is super relaxed, like your eating over a relative's house.  It never wavers in quality or preparation. That, to me, is a sign of  of a great restaurant."

Ultimate Feast

Bill Rapaport's Buffalo Restaurant Guide

" Subtle seasoning accompanies some of the freshest Seafood you will find this side of a wharf, portions are quite generous and pricing is more than reasonable. "